From the team at Monceau (killer Pét Nat Kombucha) we have an exciting Melbourne made Pilsner!
I am excited from the get go because this one is low cal, carbs & sugar which is always a win for me. In terms of beer though this can mean a rather thin and watery finish. But I feel like luckily, that’s not the case with Parc. Now I couldn’t tell you what a pilsner is supposed to taste like (sorry!) but to me this is more reminiscent of the largers I used to down like my life depended on it; light, crisp and incredibly smashable. There’s a light citrus element and a hoppy bitter finish.
I initially thought it was a little thin in the finish, and maybe it is, but also maybe I have just become accustomed to the big mouth feel of some of the craft beers (never thought I’d see the day!)
Very easy drinking and satisfying, paired perfectly with a little bowl of salted nuts. I think these will be a fridge staple over summer!
Buy Again?: Yes
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Note: This product emulates alcohol and could be triggering so please be careful!
|Cals per 100ml||15 cal|
|Carbs per 100ml||1.4g|
|Sugar per 100ml||<1g|
|Country of Origin||Australia|
|Price||$17.95 (6 Pack)|